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Shuzi/Sooji Halwa

I’ve always been a sucker for the sweet buttery taste of Halwa! Halwa is an Indian dessert made from either semolina or carrots which has boiling milk/water, sugar, ghee (clarified butter),...
  • Minced Lamb Samosas
  • Minced Lamb Samosas
  • Minced Lamb Samosas

Minced Lamb Samosas

This is one of the most anticipated snacks on my dinner table during Ramadan, the Muslim’s holy month of fasting. It is a lengthy and laborious task, but the satisfaction you get from your...

Fried Pomfret Fish (Rupchanda)

Rupchanda, also known as Pomfret, is a really easy to prepare fish and an impressive starter to any meal. It is often eaten marinated in spices and shallow fried, garnished with sautéed onions...
  • Tadka Daal

Tadka Daal

One of the most desirable dishes I make that is filling and healthy is daal (lentil) soup. Lentils are a great source of protein and can be used in a variety of dishes. Daal (lentils) is a staple...
  • Quick Hummus (Houmous)

Quick Hummus (Houmous)

I love hummus, it’s one of those dishes that you can eat lots of as part of a main meal, or just snack on when you want something to dip your nachos/breadsticks into. I love eating hummus...

Hey there, welcome to Afelia’s kitchen

  Thanks for dropping by and taking a look at my page, I hope some of the recipes here inspire you to cook. Please sign up to my newsletter and don’t forget to follow me on Facebook...