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Quick Recipe Guide

Shakshuka

Shakshuka (also known as Shakshouka, Chakchouka) is a North African/Middle Eastern breakfast dish which is super simple and delicious to make. You can also enjoy this as a light lunch or afternoon meal, I like to make this at the weekends for a quick easy brunch when the kids want something hot and filling. If […]

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Chicken With Vegetable Empanadas

This Chicken with Vegetable Empanadas recipe is something I whipped up one evening for dinner. I had an awful lot of carrots and cabbage in my fridge and wanted to use them up, so added them to the filling of my empanadas. A simple seasoned filling, this makes a great lunch box meal for kids […]

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Haddock with Broccoli Pasta

This Haddock with Broccoli Pasta is another kitchen experiment that turned out pretty well, so I’m sharing it with you all. It’s really quick and easy to prepare, brilliant for a mid week supper. The fish used in this recipe can be replaced with any fish of your choice – I had originally planned to […]

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Af’s Filet-O-Fish

Af’s Filet-O-Fish, perfect for afternoon tea! Growing up I used to love eating the McDonalds Filet-O-Fish, but concerns over whether the ingredients were halal and what oil they fry the fish in meant that I have stopped eating at McDonalds for a long time now. Instead I opt to make this for my kids and […]

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Mirga Fish Steaks

This is a a quick recipe guide on how I made my Mirga Fish Steaks which many of you watched over on my instastory on Instagram. I’ve learnt in life that sometimes the best dishes we enjoy are the ones that involve a handful of ingredients and are really quite simple to execute. This is […]

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Superfast Pitta Bread Pizzas

So here is how to make my Superfast Pitta Bread Pizzas! This is the quick version, the original recipe involves cooking the tomato sauce with a few more ingredients and definitely has a fuller flavour (which means it is superior in terms of taste), but when you’re pressed for time this is a great alternative! If […]

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Ful Biran (Pumpkin Flower Fritters)

I love the summer season because of the glorious abundance of homegrown vegetables and crop! One of my favourite things to eat are Pumpkin Flower Fritters, made from the blossoms of the pumpkin plant which we call Ful Biran in Bengali, this basically translates as ‘fried flower’ in English. A perfect Ful Biran (Pumpkin Flower […]

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Russian Salad

Here is the recipe for my Russian Salad, many of you asked for after seeing it on my Instagram account. My husband loved this salad and couldn’t tell it had apples in it and he’s not the type of person to enjoy fruits in a salad, if you get what I mean? Lol! On this occasion […]

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Spicy Prawn & Tomato Sauté

Some of my Instagram followers (follow me if you aren’t already) wanted the recipe to the Spicy Prawn & Tomato Sauté curry I cooked yesterday, so here it is! Often the type of pot/pan we choose to cook a dish in determines what the finished texture will be like. While I do cook prawns as a […]

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